Ingrid Lavoie Papercutting
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Snow is a comin'

2/8/2017

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Hello dear Reader. Yes we are in for a big storm tomorrow. Andrew's school already threw in the towel. We got the call before dinner! URI is closed as well. Meanwhile, word on the street is the library rarely closes. I'm curious to see if we get as much snow as predicted. In the meantime, I've been baking. What else? Actually I finished my first paper cutting for 2017. I'm very happy with it and need to photograph it in better lighting. I was crafting with Elaine on Super Bowl Sunday. We made shrinky dink bracelets, always fun! So the cake, if you are curious is an apple walnut bundt. I think the flavors might develop over time. It's a little subtle right now, aka bland. The cookies are from 'Sallie's Baking Addiction' cookbook. A very rich and delicious chocolate chip with Valentine m&m's. She has you chill the dough for at least 2 hours, for the flavors to meld. They do taste almost butterscotch-y. This Bubbe of ours, oy vey. As soon as I have the camera aimed at something, he has to come and investigate. Tonight Marc went to Trader Joe's on his way home. Mr. Bubbe is over the moon with playing with his new toys; an empty bag and grass fronds. His pleasures are simple.

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